blonde and her sikh

love*laugh*live*eat


Quick, simple, common pantry ingredients: this recipe has bite sized cravings covered…and the clean up is just as easy. *Tip: these are salty. Instead of cheddar, I made these with a half and half cheese combo of shredded Asiago and shredded Romano. Depending on your cheese of choice, these may be too salty. Since the recipe calls for additional salt, next time I make them, I will omit the additional salt. I feel there‚Äôs enough flavor from the cheese, no need to pile on the sodium.

http://www.eatingwell.com/recipe/273187/baked-broccoli-cheddar-quinoa-bites/?did=383919-20190527&utm_campaign=nourish_newsletter&utm_source=eatingwell.com&utm_medium=email&utm_content=052719&cid=383919&mid=21348104058

 

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